The Red Egg Party Cookies

These photos have been sitting in my computer, all queued up to show you, for months.
MONTHS!!!!
Wanna know why?
I've had a bit of a falling out with my camera. We're not on good terms. We are officially....frenemies.

These cookies I'm about to show you are quite possibly my favorites I've ever made. The background is the prettiest shade of pale ballet pink. The branches are gnarled and bumpy just like I'd hoped. The egg is actually....egg-shaped.
Unfortunately, they are also some of the worst pictures I've ever taken.
After editing them twelve million times....I've got this.

Meh.

Maybe the picture with more cookie and less background...

Nope.  Still....Meh.

(way too yellow...but if I cool down the tone, the cookies look grey)

Okay...less cropping?

Ugh.

That's actually a white platter under those cookies.

(Which I do realize is part of the problem)

Wanna see an original?

I've got all the regular excuses....

It was rainy, and dark, and cold.

I have a white card reader thingy.

Can't figure out how to use the darn thing.

Have a photo box too...

That thing hates me and I knock stuff over every time I get it out.

So, I'm just going to put these out there and get on with my little cookie life.

I've made tons of cookies, TONS!

But I just couldn't get past these.

*sigh*
Hoping the party was lovely. This was a Red-Egg Party for a precious little 30 day old angel named Hannah.
And I'm sure Hannah was gorgeous in all of her pictures!

Christmas Lights Cookies!

Joe and I spent our first Christmas together in a  cozy little corporate apartment in Texas.
We made it as festive as we could  with a little live tree and our first few ornaments. Joe surprised me with tickets to see The Nutcracker Ballet and  we had a lovely date night with dinner out on the town.
But....after the ballet, we started our very first, honest-to-goodness,  family tradition without even realizing it.
Instead of going home after the show, we picked up fancy coffees and slowly drove through the neighborhoods, admiring all the beautiful lights and decorations.

 

We were hooked.

We've done it every year since then.

Sometimes in our pajamas, other times all dressed up after a fancy occasion.

Always with something warm and cozy to drink and christmas music.

Now we have a teenager and a munchkin along on the journey.

Some years they love it, some they don't.

(of course we still make them come along....it is a tradition after all)

(This is a 'confetti' cutter from Cristin's Cookies)

I've been pinning 'Christmas Light Scavenger Hunts' for this year's trip!

The idea for these cookies have been rattling around in my brain for years.

When I found these fabulous Christmas Postcards from HenPenDesigns on Etsy...

I immediately had to bake and decorate these!

I used the original image and a kopykake for the first set.
I've made a few more sets for gifts after these and just 'went for it'.

I miss the electric green, but definitely prefer the mini bulbs!

Merry Christmas to all of you!!!!

Just in time for Christmas...Giveaway!!!

One of my favorite cookie ladies wrote a book this year!
Lisa Snyder!!!  The Bearfoot Baker!!!  Yay!!!!

And....she's giving away a signed copy to one of my readers!

How awesome is that!

I love this book and I know you will too!

Lisa is my 'go-to' lady when I have airbrushing questions, or cutie pie animal face questions, or royal icing transfer questions....or just about any other cookie question really.

Not only does she always have a great answer, but she happens to be lovely and sweet and kind. 

I don't know anyone else who would go so far as to 

make a sleeping bag to keep her cookie animals warm!

SSSSHHHH!!!!

Don't wake up the bear!!!

Okie Dokie, here's the Rafflecopter!

You know what to do!

Good Luck,

Raffle will be over on Saturday!

a Rafflecopter giveaway

Easy Swirl Sparkle Cookie Tutorial

Remember those cookies that Jack put his name on?
The swirly sparkly ones?

Here's how I made them, and how your munchkin can help you!

Start with a plain cookie. These have been flooded with white royal icing and dried overnight. Although I've never tried it,  I'm sure this would work the same on fondant, or even a plain cookie!

Cover your work area with parchment or wax paper and gather your supplies.

You'll need cookies, sanding sugar in the color of your choice, and matching royal icing.

I used red 20-second icing (a line drawn through a bowl of this icing with a knife will disappear in 20 seconds), in a piping bag with a #4 tip.

But...the consistency isn't crucial.  

Something between piping and flood is great.

Wilton even sells pre-made cookie icing in a squeeze bottle that would be good for this project.

The tip isn't very important either.  

The icing could be in a disposable piping bag, or even a ziploc.

Just snip about an 1/4 of an inch off of a corner and you're ready to go!

Start from the outside edge and pipe a shrinking spiral, ending in the middle.

The first revolution should follow the outside edge until it almost meets the beginning.

Here's the kids' part!

Dump sugar over the whole thing!

Not sure you covered it all?

Dump a little more on!

Carefully pick up the cookie and knock excess sugar back into the sugar bowl.

You did it!

Hopefully you and the munchkin did it together!!!

Something about seeing all those sparkles stuck exactly where they should be 

is a HUGE feeling of accomplishment.

Not to mention the thrill of dumping sugar all over anything!

 Now, there will be some extra sugar on the parchment.

Which leads to the other best part.....

watching all the sugar pour back into the bowl!

Just pick up and pour!

And start the whole process again!

These are simple and quick, but also charming and sweet. Perfect for kids with short little attention spans  who might not be able to handle a piping bag yet.

I've had a couple of questions about the font on this 'Merry Christmas' plaque as well. It's De Flandre!

Happy Baking!